Imagine this, a big steak filling the air with a smoky delicious aroma as the perfectly marinated meat sizzle as it hits the black surface of the grill. So what are thinking now? It’s grilling season! But here’s the problem, as we grill the meaty steak into perfection, there are some stubborn meat that uncooperatively sticks to the grill.
But wait! You don’t have to worry about this anymore because we have discovered the perfect tip to make sure your grill retains a non-stick surface. The secret? POTATO! That’s right, simply slice a raw potato in half, rub the middle directly onto your grill, and enjoy your steak fully intact. Watch the video below.
So what can you say about this trick? Share this to your family and friends who love to grill a delicious steak.